We are seeking a Cook to join our team, playing a crucial part in preparing and cooking healthy meals for individuals in a long-term care facility. Our mission is to make a positive impact within the communities we serve. If you're committed to enhancing experiences and striving for excellence, we encourage you to join us and contribute to our goal.
Available Benefits for All Employees
Free telemedicine
Free prescription discount program
Free employee assistance programs
Access to earnings as needed with PNC EarnedIt
Financial wellness support from PNC Workplace Banking
Hands-on training and support
Opportunities for career development
Responsibilities
Prepare and cook meals in alignment with planned menus and recipes.
Maintain the quality, taste, and presentation of food according to standards.
Follow food safety and sanitation practices; keep the kitchen clean and organized.
Help with inventory management and supply orders.
Provide excellent customer service to residents, staff, and guests.
Perform other duties as assigned.
High school diploma or equivalent.
Previous experience in cooking or food preparation is an advantage.
Ability to follow recipes and adhere to dietary restrictions.
Communicate effectively and maintain a positive attitude with colleagues, administration, and leadership.
Comply with COVID-19 vaccination policies.
Ability to lift/carry up to 50 pounds, push/pull up to 50 pounds, and stand, sit, bend, and walk for prolonged periods.
Capable of performing repetitive tasks continuously.
Comfortable working around food and cleaning products.
May need to complete a sanitation and safety course.
Possession of a current ServSafe or Food Handler certification as required by law.