Would you like to have meaningful work with an employer that values work-life balance, and colleagues that are all-in, big hearted and solution focused? If so, then SFBFS might be the employer for you!
Applicants must submit resume, cover letter, SFBFS’ employment application (found here: www.sacramentofoodbank.org/jobs) which should include three professional references to [email protected]for consideration.
Class A Drivers are responsible for managing and collecting daily donations from grocery stores, wholesalers, farmers and individual corporate donors that are participating in donation drives in a timely fashion. In addition, drivers work in assisting with maintaining cleanliness and organization of warehouses and vehicle fleet.
The will:
Drive SFBFS vehicles to accomplish all donation pick-ups, product deliveries and food drive barrel delivery/pick-up
Compile weights for all items picked up on grocery routes and additional pick ups and report them using the online tool PWW
Adhere to proper standards regarding product quality, dating, and rotation on trucks and in warehouse
Ensure proper unloading and placement of donations, from the direction of the warehouse staff, for all food and non-food items brought to SFBFS’ Food Bank Services (FBS) campus
Use material handling equipment (forklifts, pallet jacks, etc.) in a safe manner to perform all daily warehouse duties: receiving, storage, agency order pulling, salvage, produce sorting and receiving
Load and unload trucks by hand, pallet jack, forklift; or assist in loading and unloading of special or large quantities of product
· Other duties as assigned
SKILLS AND EXPERIENCE REQUIRED
Possession and maintain an unrestricted California Class A driver’s license; with less than three moving violations in a three-year period
One year of route driving experience (required) with any of the following: tandem axel drive tractor, 10 speed transmission, 48ft – 53ft refrigerated and dry van trailers, 24ft – 26ft refrigerated and dry cargo box truck with liftgate
including: inventory/order picking, safe operation of forklifts, pallet jacks, other warehouse equipment, heavy lifting and other related warehouse tasks
Ability to meet all physical requirements of the job (occasionally lifting and carrying objects weighing up to 50 lbs., moving pallets up to 2,000 lbs., etc.)
Knowledge of food safety principles, practices, and regulations
POSITION DETAILS
Full-time, non-exempt position temporary/seasonal; Monday - Friday; occasional weekends and holidays as needed
Duration of employment shall not exceed 12/31/2025
Pay range: $21.00 - $25.00 per hour/depends on experience